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Kokuho Rose® (1 kg)
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Kokuho Rose® (2 kg)
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Kokuho Rose® (5 kg)
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Kokuho Rose® (10 kg)
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Kokuho Rose® (20 kg)
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Kokuho (5 kg)
This rice is extremely similar to the Kokuho Rose® — it’s just a little less sticky and a little less sweet, and a little less in cost. It is, however, the same fatness. Continue Reading
Kokuho (10 kg)
This rice is extremely similar to the Kokuho Rose® — it’s just a little less sticky and a little less sweet, and a little less in cost. It is, however, the same fatness. Continue Reading
Kokuho (20 kg)
This rice is extremely similar to the Kokuho Rose® — it’s just a little less sticky and a little less sweet, and a little less in cost. It is, however, the same fatness. Continue Reading
Koda Mochiko Sweet Rice Flour (454 g)
“Mochiko” is the Japanese word for sweet rice flour. The milling process, combined with high grading standards, produces a moderate quantity of broken kernels; flour is ground from milled Sho-Chiku-Bai Sweet Rice brokens. Continue Reading
