Sweet Rice has a chalky white, opaque kernel & when cooked it is very sticky & noticeably sweet. Continue Reading
This is fat and very sticky short rice that has a chalky white, opaque kernel. Continue Reading
This is fat and very sticky short rice that has a chalky white, opaque kernel. Continue Reading
This is fat and very sticky short rice that has a chalky white, opaque kernel. Continue Reading
This is fat and very sticky short rice that has a chalky white, opaque kernel. Continue Reading
This is fat and very sticky short rice that has a chalky white, opaque kernel. Continue Reading
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Aah… the crown jewel in our collection! Kokuho Rose® is a gourmet Japanese medium grain rice. We love its tender, moist texture and slightly sweet afternote. It is slightly sticky. Continue Reading
Our personal favourite brown rice, Kokuho Rose® Brown is ideal if you are making the transition to brown rice. This premium rice is slightly sweet and does a good job of masking brown rice’s very bran-forward texture and taste. Continue Reading
Our personal favourite brown rice, Kokuho Rose® Brown is ideal if you are making the transition to brown rice. This premium rice is slightly sweet and does a good job of masking brown rice’s very bran-forward texture and taste. Continue Reading
This rice is extremely similar to Kokuho Rose® — it’s just a little less sticky and a little less sweet, and a little less in cost. It is, however, the same fatness. Continue Reading
This rice is extremely similar to Kokuho Rose® — it’s just a little less sticky and a little less sweet, and a little less in cost. It is, however, the same fatness. Continue Reading
This rice is extremely similar to Kokuho Rose® — it’s just a little less sticky and a little less sweet, and a little less in cost. It is, however, the same fatness. Continue Reading
Tsuru Mai® is like the brown rice version of Kokuho rice — so don’t let the name confuse you. It comes from the same supplier and is a Calrose grain. Tsuru Mai is a high quality medium grain rice that is not as sticky as sushi rice or as dry and fluffy as long grain varieties. Continue Reading
Tsuru Mai® is like the brown rice version of Kokuho rice — so don’t let the name confuse you. It comes from the same supplier and is a Calrose grain. Tsuru Mai is a high quality medium grain rice that is not as sticky as sushi rice or as dry and fluffy as long grain varieties. Continue Reading
Golden Pacific Jasmin rice is an aromatic long grain rice that has a light, almost floral flavour. Continue Reading
Red Thai Jasmin rice is ancient whole grain rice packed with vitamins, minerals — and a fabulous colour! Its natural red bran layer is highly nutritious and rich in fibre. Continue Reading
Golden Pacific Jasmin rice is an aromatic long grain rice that has a light, almost floral flavour. Continue Reading
Golden Pacific Brown Jasmin rice is an aromatic long grain rice that has a light, almost floral flavour. It’s a staple in our pantry because it is easy to prepare, and you can adjust as necessary depending on the outcome you are wishing for. Continue Reading
Red Thai Jasmin rice is ancient whole grain rice packed with vitamins, minerals — and a fabulous colour! Its natural red bran layer is highly nutritious and rich in fibre. Continue Reading