The guests at your holiday party are sure to be impressed with these sophisticated gluten-free appetizers. The brown rice blinis can be prepared in advance and will remain fresh for your gathering. Topped with savoury smoked salmon or trout and irresistibly smooth crème fraiche, these bite-sized delights will have guests lined up for more.
Leftover rice paired with an Asian-inspired filling and enveloped in a crispy lettuce leaf offers a… Continue Reading
Rice becomes infused with the delicate flavors of smoked salmon, lemon and herbs in this summertime… Continue Reading