- Home
- Home
- Rice Varieties ▼
- View Rice Varieties
- Rice Varieties
- Sticky
- Short
- Medium
- Jasmin
- Basmati
- Brown
- Organic
- Sweet
- Wild
- All About Rice ▼
- View All About Rice
- All About Rice
- Rice 101
- All About Rice
- Rice Production
- Did You Know?
- Rice Types
- Rice History
- Rice Products
- Healthy Diet
- Gluten Free
- Naturally Gluten Free
- Rice Flour Alternative
- Did You Know?
- Brown Rice
- Brown Rice Benefits
- Did You Know?
- Dairy Alternative
- Rice Milk
- How It's Made
- How To Cook Rice ▼
- View How To Cook Rice
- How To Cook Rice
- Rice Cooking Videos
- Rice Recipes
- Rice Recipes
- Product Locator
- Product Locator
- See Recipes For
- Appetizers
- Babies
- Desserts
- Entrées
- Gluten Free
- Quick & Easy
- Sides
- Starters
- Kokuho Rose® (1 kg)
- Canadian Style Rice Cakes
- Chocolate Chip Banana Nut Rice Pudding
- Classic Baked Risoto
- Dairyless Fig and Raspberry Rice Pudding
- Greek Garden Rice Salad
- Grilled Shrimp Rice Cakes with Chili Plum Sauce
- How to Make Sushi
- Korean Rice Bowl
- Mango Beef and Rice Lettuce Wraps
- Maple Walnut Rice Cakes
- Rice and Beef Burritos
- Riz-Za-Pizza
- Salmon Pistachio Rice Salad
- Sky High Chicken and Vegetable Pie
- Smoked Salmon and Wild Rice Soup
- Stuffed Cabbage Creole
- Sushi Poppers
- New Recipes
- Two-Tone Rice Salad with Shrimp and Feta
- Spanish Chorizo and Rice Frittata
- Sesame Shiitake Fried Rice
- Salmon and Rice Chowder
- Gluten-free Brown Rice Espresso Brownies
- Stuffed Acorn Squash with Sausage and Rice
- Chorizo, Pepper and Rice Stuffing
- Brown Rice Blinis, Smoked Fish and Crème Fraiche
- Thai Green Chicken Curry with Coconut Rice
- Brown Rice Risotto with Lemon and Fresh Peas
Recipes Courtesy of the USA Rice Federation.
Kokuho Rose® (1 kg)
In a large saucepan, melt butter over medium high heat. Cook onions until translucent, about 5 minutes. Add garlic and cook one minute. Add rice, stirring constantly until rice is completely coated with butter and begins to toast. Stir in mushrooms; cook until liquid has evaporated, about 5 minutes.
Recipes:
Featured Recipes
Hoisin Beef and Rice Roulade
This Asian twist on traditional meatloaf is impressive enough to serve to guests but easy enough to… Continue Reading
Canadian Style Rice Cakes
In a large saucepan, melt butter over medium high heat. Cook onions until translucent, about 5 minutes.… Continue Reading
Citrus Chicken Stir Fry Wraps
Busy training schedules need not lose out to healthy meals with this portable rice wrap. Packed with… Continue Reading
