Jasmine rice, also known as “perfume rice”, is a long-grain rice produced in Thailand. It is used in lots of Thai dishes and accepts sauces very well. (It is sometimes used as a cheap substitute for basmati rice.) In terms of moisture content, it falls in between sticky and basmati rice. Jasmine rice is left to age for six months to a year before it is eaten. It's sold as both a brown and white rice, but there’s even red! Good quality jasmine rice, when properly cooked, retains a wonderful fragrant aroma and delicious chewy texture. It is superb with any type of food. We think it is so tasty that we are guilty of eating it straight from the pot.
Golden Pacific Jasmine Rice is an aromatic long grain rice that has a light, almost floral flavour. It’s a staple in our pantry because it is easy to prepare, and you can adjust as necessary depending on the outcome you are wishing for. This fragrant rice has great flavour and texture. While we love jasmine rice with Thai sauces, we also enjoy it as a side dish. Continue Reading

Golden Pacific Brown Jasmine Rice is an aromatic long grain rice that has a light, almost floral flavour. It’s a staple in our pantry because it is easy to prepare, and you can adjust as necessary depending on the outcome you are wishing for. This fragrant rice has great flavour and texture. While we love jasmine rice with Thai sauces, we also enjoy it as a side dish. Whole-grain brown jasmine has a slightly chewier texture than white jasmine. It is just as easy to prepare, while being more nutritious, thanks to the fibre-packed bran hull left on the grain. Be good to your heart and give brown a chance! Continue Reading

Red Thai Jasmine rice is ancient whole grain rice packed with vitamins, minerals—and a fabulous colour! Its natural red bran layer is highly nutritious and rich in fibre. Red Thai is chewy, has a distinct taste and aroma, and retains its wonderful burgundy red colour even after cooking. Try some for yourself and jazz up your next meal. How about using it in a romantic Valentine’s Day dinner? Continue Reading

Heavenly Sun Organic Jasmine Rice is grown in the highlands of Northern Thailand on fertile soils fed by natural rainwaters. Grown under strict conditions to ensure organic integrity, Heavenly Sun Organic Jasmine rice is rich in natural nutrients and essential vitamins. Available in both white and brown varieties. Continue Reading

Heavenly Sun Organic Jasmine Rice is grown in the highlands of Northern Thailand on fertile soils fed by natural rainwaters. Grown under strict conditions to ensure organic integrity, Heavenly Sun Organic Jasmine rice is rich in natural nutrients and essential vitamins. Available in both white and brown varieties. Continue Reading

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