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Tex Farm USA Long Grain Brown Rice (2 kg)
UPC: 0 62863 05005 9
Whole-grain brown rice is nuttier and slightly chewier than white rice thanks to the layer of nutritious layer of bran left on the grain.
Brown rice is just as easy to prepare as white rice and contains more vitamins, minerals, and fiber. Brown rice can be substituted with ease in any recipe. Try some and taste the difference for yourself.
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Glycemic IndexGI stands for Glycemic Index and is a measure of the impact of food on your blood sugar. Foods with a high GI tend to quickly raise your body’s blood sugar levels; by contrast, foods with a low GI will raise them more slowly and over a longer period. The glycemic index range is as follows:
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GI Score
48
|
Glycemic IndexGI stands for Glycemic Index and is a measure of the impact of food on your blood sugar. Foods with a high GI tend to quickly raise your body’s blood sugar levels; by contrast, foods with a low GI will raise them more slowly and over a longer period. The glycemic index range is as follows:
|
|
| GI Score 48 |
Recipes:
Stuffed Acorn Squash with Sausage and Rice
Extremely versatile and appropriate for Thanksgiving or Christmas gatherings alike, Rice Stuffed Acorn… Continue Reading
Veggie Rice Puffs
These tasty little puffs are an ideal on-the-go meal or snack. Make them ahead, freeze them and toast… Continue Reading
Baby Congee
This savoury rice porridge contains many of the ingredients that baby needs to get through the day.… Continue Reading
