The guests at your holiday party are sure to be impressed with these sophisticated gluten-free appetizers. The brown rice blinis can be prepared in advance and will remain fresh for your gathering. Topped with savoury smoked salmon or trout and irresistibly smooth crème fraiche, these bite-sized delights will have guests lined up for more.
This hearty salad is ideal for a crowd and makes great leftovers. The black and brown rice add a source… Continue Reading
In a large saucepan, melt butter over medium high heat. Cook onions until translucent, about 5 minutes.… Continue Reading